Special Orders Welcome!
Interested in fresh bread, croissants, muffins or scones for your next gathering? Please get in touch! Wild blue oven is located on a 300 acres in the Northeast Kingdom of Vermont managed to provide healthy fish, human and wildlife habitat. |
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“I had several slices of Emily's sourdough rye bread...it was amazing! It had a great flavour and was chewy in a good way. Sometimes hearty homemade breads are difficult for me to digest. This one wasn't! It'd be wonderful to be close to a steady supply!” P. Haines